All items are available from our Farm Store or Farmers Market Locations

Grass-Fed Beef - available in cuts or quarter, half and whole freezer beef
Ground Beef, Beef Roast, Short Ribs, Soup Bones and Brisket $9 lb
Beef Steaks $16 to $18 lb
Beef Liver $5 lb
Beef Bones for Broth $5 lb

Grass-fed Lamb - available in cuts or whole lamb
Leg of Lamb $9 lb
Ground Lamb or Lamb Chops $11 lb

Pork - available in cuts or half and whole freezer pork
Bacon or Chops $10 lb
Ground Pork, Pork Steak, Pork Butt, Ham, Brats or Breakfast Links $9 lb

Pasture raised Chicken - available in cuts or whole
Whole Chicken $4.75 lb
Ground Chicken $11 lb
Chicken Breast $12 lb
Cut-up Chicken, Leg Quarters and Wings $5.25 lb
Chicken liver, gizzard, backs, feet, necks or heart $5 lb

Eggs
hicken Eggs $6 dozen
Duck eggs $8 dozen

Pastured Turkey - available in cuts or whole turkey
Ground Turkey $11 lb
Turkey Breast $13.50 lb
Turkey Wings, Necks or Giblets $5 lb
Turkey Giblets $5 package (includes 1 each heart, liver, gizzard and neck)

Vegetables - available seasonally through our CSA, Farmers Markets or Farm Store

Honey
Medium $12 or Large $20
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CHICKEN FEED $25 per 50# bag
Certified Organic and Non-GMO